Management Expert Witnesses in California

The SEAK Expert Witness Directory contains a comprehensive list of management expert witnesses who testify, consult and provide litigation support on management and related issues. Management expert witnesses and consultants on this page may form expert opinions, draft expert witness reports, and provide expert witness testimony at deposition and trial. The issues and subjects these management expert witnesses testify regarding may include: Discrimination, Employment, Food Safety , Harassment, Management, Accounting, Alcohol, Alcohol Service Handling, Burns, Business Interruption, Choking, Commercial Kitchen, Construction, Customer Injuries, and Dram Shop.

Use the search box above to further refine your search for management expert witnesses by keyword and state. Attorneys contact the experts directly – with no middleman.

Maureen A. Clark, M. Ed, SPHR-CA

Three Sixty HR, Inc.

Menlo Park, California
Employment, Management - HR, human resources, employment, investigation, policies, hiring, negligent, termination, wrongful, discrimination, harassment, retaliation
I have been consulting with organizations of all sizes and types for more than three decades. My deep understanding of employment issues and track record of developing practical, workable HR solutions makes me invaluable to our clients and a rich resource for counsel. Each aspect of my work informs and continually improves the others. As a consultant, I create HR infrastructure and provide day-to-day guidance to keep our clients running smoothly. When called to investigate a workplace dispute, I also assess what could have avoided the problem or resolved it at a much lower level. What I learn informs my consulting. Expert case consultation and testimony offer the most in-depth analysis of when and how a situation went wrong, as well as missed opportunities for setting it right. I am active in professional associations and have numerous HR certifications, as well as a CA private investigator's license. I have been retained many times to evaluate the adequacy of a workplace H...

Gary R. Coburn

Restaurant Concept Innovations

San Juan Capistrano, California
Hotel & Restaurant, Slip Trip & Fall - Slip Trip & Fall, OSHA, burns, choking, food safety, dram shop, alcohol, negligent security, employee safety, commercial kitchen, customer injuries, ADA, management, franchise, ownership, permitting, training, investing, accounting, premises liability
Award-winning restaurant executive. Helped create, open, run, and advise hundreds of full-service restaurants, limited-service, quick-service, bars and nightclubs. Additional expertise in restaurant franchising and commercial kitchen design/build from remodels to ground up including conceptual development, viability, and business interruption. Over 40 years in the restaurant industry as owner, operator, franchisor, consultant, President, Chief Operating Officer, and General Manager of numerous restaurant and food service establishments. Experienced restaurant investor and developer. Active restaurant owner with consulting business developing restaurant concepts and turning around existing establishments. Concepts worked on include: Joe's Crab Shack, Cask ‘n Cleaver, Lord Charlie’s, El Gato Gordo, Pizza Pronto, Safari Bar Restaurant, Shark Club, Bull Dog Grill, Stronghouse, Pangea, The Ballroom, Juarez Grill, Dickerson’s Club 29, Yucatan Liquor Stand, Zepp’s Atomic Tex Mex, Cab...

Dennis Gemberling

Expert in Hotels, Restaurants, Bars, Nightclubs

Perry Group International

San Diego, California
Hotel & Restaurant, Real Estate - Hospitality Industry, Management, Operations, Maintenance, Upkeep, Safety, Security, Employment, Wages, Harassment, Discrimination, Economic Impact, Business Interruption, Alcohol Service Handling, Food Safety, Construction, Equipment, Standard of Care, Customs and Trade Practices, Human Trafficking
– Over 35 years experience managing, operating and consulting on full-service, limited-service, extended-stay, all-suite, branded and franchised, condo and timeshare hotels and resorts, casual, fine-dining and quick-service restaurants, bars and nightclubs, catering and special event facilities, casinos, and mixed-use real estate. Held prior positions for different owners, operators and chains as Senior Vice President, General Manager, Director of Food & Beverage and Restaurant Unit Manager. – Retained over 400 projects including brands, franchises and independents across the United States, Mexico and Canada. - Earned Certificates in Hotel Real Estate Investments and Asset Management from Cornell University and Receiverships Administration, Procedures, and Law from Loyola Law School – Member of Foodservice Consultants Society International, Forensic Expert Witness Association, and Turnaround Management Association. - Over 10 years as A.M. Best’s “Recommended Expert Services Prov...
You can also find Management Expert Witnesses in:
Arizona, California, Florida, Illinois, Kansas , Michigan, Missouri, New Hampshire, New York, Oklahoma, Pennsylvania, Texas, and Washington