
Phone: 818.703.7147
Email: jeffnelken@cs.com
Website: Foodsafetycoach.com
General Specialty Area 1: Food
General Specialty Area 2: Hotel & Restaurant
Specialty Focus, Special Skills, Experience: Food Safety Expert Food borne Illness Hospitality Standards Food Handling Restaurant Accidents
Additional Information: Jeff specializes in food safety training, inspections and audits. He consults to the legal community on such cases as: food borne illness, foreign objects, industry performance standards, menu and operational analysis.
Education: M.A., New York University; B.S. Food Science and Management, Pratt Institute
Years in Practice: 35
Number of times Deposed/Testified in the last 4 years: 23